S4 Guntur Sannam Whole Dried Chilli Peppers 30g – Indian Red Chillies – Approx. 50,000 SHU – Long Peppers for Curries, Meat and Sauces
S4 Guntur Sannam Whole Dried Chilli Peppers 30g – Indian Red Chillies – Approx. 50,000 SHU – Long Peppers for Curries, Meat and Sauces
S4 Guntur Sannam Whole Dried Chilli Peppers 30g – Indian Red Chillies – Approx. 50,000 SHU – Long Peppers for Curries, Meat and Sauces
S4 Guntur Sannam Whole Dried Chilli Peppers 30g – Indian Red Chillies – Approx. 50,000 SHU – Long Peppers for Curries, Meat and Sauces
S4 Guntur Sannam Whole Dried Chilli Peppers 30g – Indian Red Chillies – Approx. 50,000 SHU – Long Peppers for Curries, Meat and Sauces
S4 Guntur Sannam Whole Dried Chilli Peppers 30g – Indian Red Chillies – Approx. 50,000 SHU – Long Peppers for Curries, Meat and Sauces
S4 Guntur Sannam Whole Dried Chilli Peppers 30g – Indian Red Chillies – Approx. 50,000 SHU – Long Peppers for Curries, Meat and Sauces
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S4 Guntur Sannam Whole Dried Chilli Peppers 30g – Indian Red Chillies – Approx. 50,000 SHU – Long Peppers for Curries, Meat and Sauces

Ingredients

Dried 'S4'' chilli

Spiciness 1/10

Low Stock
£6.99 GBP
  • MEDIUM-HOT CHILLIES – APPROX. 50,000 SHU – S4 Guntur Sannam peppers provide noticeable heat without overpowering every dish, making them a versatile ingredient for regular cooking.
  • TRADITIONAL INDIAN CHILLI VARIETY – Grown around Guntur and Warangal in Andhra Pradesh, these popular chillies are widely used in Indian and other Asian cuisines.
  • IDEAL FOR SAVOURY DISHES – Excellent with meat, curries, sauces, stews and rich dishes where their distinctive spiciness helps balance deeper flavours.
  • WHOLE DRIED RED PEPPERS – Long, thin chillies with a wrinkled red surface, reaching up to approximately 15 cm. Use whole, crush into flakes or grind into powder.
  • 100% S4 CHILLIES – Contains only dried S4 Guntur Sannam peppers, with no added ingredients or preservatives. Handle carefully and avoid contact with the eyes and sensitive skin.
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